It’s been a few days since my last post. The world has turned and so has my life. You know things are crazy when you have to question all your moves and the motives of others.
Well, the opera is continuing, and of course, it’s La Boheme! One of the greatest operas ever written. The chorus is in the second act, and about 6 minutes of the third act. But what music! Fantastic, chaotic, soaring, beautiful melodies; great humor, romance. It has it all. Plus a nice paycheck for not much work. I’d do it for free. But I’m glad they’re paying me. ;-)
The past week has been a real pain in the stress department. And as such, I’ve been very bad in entering my food journal and calorie counts. I haven’t gone overboard, just haven’t been good about tracking things. And the schedule for the next three weeks will not be good. I have something on every single night except Sundays, and not even all of those are free. But then that’s what I get for doing two show, directing a third and doing the opera. At least I’m not being stretched too thin by my own selfish desires.
I’m being a good boy lately and eating more fruit. I actually got my wife to buy pears. If you know Kris, you know what a big thing that is for her. She is not a pear fan. It’s a texture thing. And I even got some peaches today. It’s a fruit that I don’t quite understand. I love peaches, but the fuzzy peel is bit of a thing to me. Never been a big fan of fuzzy. But I like peaches, so go figure!
Quote of the day:
“I refuse to believe that trading recipes is silly. Tuna fish casserole is at least as real as corporate stock. ~Barbara Grizzuti Harrison”